Peanut Butter Oat Muffins

Peanut Butter Oat Muffins

1/2 cup mashed ripe banana (1 medium size banana)

1/2 cup creamy peanut butter

2 tablespoons coconut sugar

2 tablespoons honey

1 teaspoon vanilla extract

1 egg

1/4 teaspoon sea salt

1/2 teaspoon baking soda

1/4 teaspoon baking powder

1/3 cup oat flour (regular old fashioned oats that have been blended- measure after blending)

1/3 cup old fashioned rolled oats

1/3 cup semi sweet chocolate chips


1-Preheat the oven to 350ºF (180ºC) and line muffin pan with paper liners.

2-In a mixing bowl, using a hand mixer, blend together the mashed banana, peanut butter, coconut sugar, honey and vanilla extract.

3-Add the egg and blend again.

4-Add the sea salt, baking soda, baking powder, and oat flour and continue blending with your hand mixer.

5-Stir in the rolled oats and chocolate chips.

6-Pour batter evenly into the muffin cups using a cookie scoop. This recipe makes make about 8 muffins...Sprinkle a few chocolate chips on top.

7-Bake for about 15 minutes.