Stuffed Baked Sweet Potatoes

Stuffed Baked Sweet Potatoes

2 medium sweet potatoes (washed well)

feta cheese, cut into small cubes

black olives pitted and chopped

1/4 cup chopped fresh parsley

1 tablespoon extra virgin olive oil 

Sea salt and freshly ground pepper to taste


1-Preheat the oven to 400°F.

2-Pierce each sweet potato several times and place them on a baking sheet.

3-Bake until the sweet potatoes are cooked through, about 45-60 minutes depending on size. Remove from oven and let stand until cool enough to handle.

4-To prepare your topping, mix feta cheese, black olives, olive oil and parsley in a small bowl.

5-Once your potatoes are cooled down, slice each potato lengthwise down the center and top with feta mixture.

6-Serve warm.