Stuffed Baked Sweet Potatoes
2 medium sweet potatoes (washed well)
feta cheese, cut into small cubes
black olives pitted and chopped
1/4 cup chopped fresh parsley
1 tablespoon extra virgin olive oil
Sea salt and freshly ground pepper to taste
1-Preheat the oven to 400°F.
2-Pierce each sweet potato several times and place them on a baking sheet.
3-Bake until the sweet potatoes are cooked through, about 45-60 minutes depending on size. Remove from oven and let stand until cool enough to handle.
4-To prepare your topping, mix feta cheese, black olives, olive oil and parsley in a small bowl.
5-Once your potatoes are cooled down, slice each potato lengthwise down the center and top with feta mixture.